Hands-On Cook: Flexible Schedule & Kitchen Prep

guernseysonic; Houma (LA); On-site; USD 25,000 - 35,000; Full time

Job summary

guernseysonic in Houma, Louisiana, is seeking a Cook to prepare and package food products according to quality standards. The role requires maintaining cleanliness and following operational guidelines.

The ideal candidate should possess general restaurant knowledge, effective communication skills, and the ability to multi-task. A flexible schedule is necessary as the job includes irregular hours, including weekends and holidays.

Qualifications

• Knowledge of restaurant operations and customer service.
• Ability to handle food safely and efficiently.
• Flexibility in working hours.

Responsibilities

• Cook, prepare, and package food products per quality standards.
• Maintain cleanliness of the work area and equipment.
• Report any customer or employee complaints.

Skills

General restaurant or retail knowledge

Basic math and reading skills

Effective verbal and written communication skills

Ability to follow directions

Multi-tasking skills

Job description

guernseysonic in Houma, Louisiana, is seeking a Cook to prepare and package food products according to quality standards. The role requires maintaining cleanliness and following operational guidelines.

The ideal candidate should possess general restaurant knowledge, effective communication skills, and the ability to multi-task. A flexible schedule is necessary as the job includes irregular hours, including weekends and holidays.