Guest Service Team Member — Fast, Friendly & Flexible

Pilot Company; Mauston (WI); On-site; USD 16,806 - 22,771; Full time

Benefits offered by this job

Weekly Pay

15 cent fuel discount

Free daily meals

$10 low-cost health plans (for full-time team members)

Paid time off

Family leave

Job summary

A leading travel center operator in Mauston, Wisconsin is seeking team members to provide exceptional guest service and maintain food safety within their relaxed environment. Responsibilities include managing food prep, operating registers, and ensuring cleanliness. Ideal candidates will possess strong guest service skills and a willingness to work flexible hours. With attractive benefits like weekly pay and health plans, this position is perfect for those looking to grow their careers in hospitality.

Qualifications

• Incredible guest service skills and ability to maintain a guest focused culture.
• Ability to complete accurate sales transactions.
• Ability to cleanly and safely manage and prep food.
• Ability to use computers, telephones, and other equipment as needed.
• Ability to work as part of a team.

Responsibilities

• Provide guests fast, friendly, and clean service.
• Manage and prep food safely.
• Ensure top-notch quality in all our food products.
• Operate cash registers.
• Maintain the overall appearance and cleanliness of the restaurant.

Skills

Incredible guest service skills

Ability to maintain a guest focused culture

Ability to cleanly and safely manage and prep food

Ability to use computers and telephones

Teamwork

Job description

A leading travel center operator in Mauston, Wisconsin is seeking team members to provide exceptional guest service and maintain food safety within their relaxed environment. Responsibilities include managing food prep, operating registers, and ensuring cleanliness. Ideal candidates will possess strong guest service skills and a willingness to work flexible hours. With attractive benefits like weekly pay and health plans, this position is perfect for those looking to grow their careers in hospitality.