Guest Service Representative

Nothing Bundt Cakes; New Orleans (LA); On-site; USD 16,531 - 22,041; Full time

Job summary

Nothing Bundt Cakes is seeking a Joy Creator to warmly greet guests, help them order cakes for celebrations, and ensure orders run smoothly. You will educate guests on cake options, promote add-on merchandise, and keep the bakery clean and visually appealing.

You will process orders using the POS system, follow health and safety rules, and assist with cake decorations and packaging as needed. Early shifts and strong attendance are valued.

Qualifications

• Friendly, energetic with guests and team.
• Able to explain product options and pricing.
• Capable of handling multiple tasks with accuracy.

Responsibilities

• Greet walk-in and phone guests warmly and determine interests and needs.
• Maintain product knowledge to educate guests on cake options and promotions.
• Suggest party merchandise to complete celebrations (balloons, candles, cards).
• Process orders accurately using the POS system and invite guests to join Email Club.
• Keep bakery clean and organized, including cleaning surfaces and displays.
• Restock merchandise and cake display cases to maintain visuals.
• Assist Crafter with decorations and packaging supplies as needed.
• Follow health and safety guidelines and adhere to dress code and hygiene rules.
• Maintain reliable attendance and punctuality.

Skills

Interpersonal skills

Customer service

Multitasking

Attention to detail

Communication

Cash handling

Tools

POS system

Job description

At Nothing Bundt Cakes, we refer to our guest services representatives as Joy Creators! A Joy Creator sweetens up the place, setting the mood and making a stop in the bakery an event worth posting about. You’ll get to play party planner by helping guests order the right cake for their celebrations and making sure their orders go off without a hitch. You’ll make everyone feel welcomed, and you’ll create an environment of generosity, happiness, and joy in your community.

Accountabilities/Duties

• Promptly greets walk‑in and phone guests with genuine warmth and helpful enthusiasm to determine interests and needs, and follows NbC Sweet Steps of Service to create a superior guest experience.
• Maintains strong product knowledge to educate guests on NbC cake distinction, size and flavor profile options, pricing, special promotions, and complimentary retail merchandise.
• Suggests additional merchandise, including balloons, candles, and cards, to complete a unique celebration.
• Processes guest orders efficiently and accurately utilizing the point‑of‑sale system and invite guests to join NbC Email Club to benefit from special promotions and remain connected.
• Upholds a clean and organized bakery presentation, which may include routine sweeping/mopping of the floor, and dusting/cleaning of countertops, windows, and other surfaces.
• Replenishes retail merchandise and cake display case to ensure a strong visual presentation.
• Assists the Crafter in preparing cake decorations and packaging supplies as needed.
• Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
• Maintains a consistent work attendance and punctuality record.

Core Values and Competencies

• Servant’s Heart
• Goes above and beyond to support the team or guest, and is reliable, trustworthy and responsive.
• Keeps the good of the team or guest ahead of personal interests or gain.
• Displays humility and empathy in interactions with others.
• Spirit of a Champion
• Demonstrates pride in responsibilities, an intense drive and a passion to succeed.
• Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control.
• Operates with a strong sense of urgency and adheres to NbC brand standards.
• Genuine Connections
• Projects warmth, enthusiasm, and optimism that attracts others.
• Builds positive, productive relationships with all team members.
• Listens actively and communicates openly, clearly and respectfully.

Knowledge, Skills, and Abilities

• Exhibits high energy and strong interpersonal skills; is friendly, helpful, positive, patient, socially confident and communicative.
• Enjoys interacting with diverse people and excels at providing a superior guest experience.
• Can perform multiple tasks simultaneously while maintaining meticulous attention to detail.
• Is diligent, organized and self‑motivated.
• Has the ability to understand and carry out oral and written instructions and request clarification when needed.
• Is comfortable with new technology and has the ability to operate a point‑of‑sale system.
• Understands basic arithmetic; can perform calculations when needed and provide monetary change using U.S. currency.
• Has the capacity to stand for extended periods of time and work in a fast‑paced environment.

Apply now. Joy is the job.