Guest Service Champion — Growth, Tuition Support & Flexible Hours

Taco Bell; Village of Patchogue (NY); On-site; USD 15,000 - 30,000; Full time

Benefits offered by this job

Tuition reimbursement and scholarship

Training and mentorship programs

Reward and recognition culture

Flexible schedules- day, night, and e

Medical benefits

Health and Wellness programs

401K plan with 6% match

Discounts on mortgages, vehicles, cell

Mas Earth! Commitment to a sustainable

Job summary

Taco Bell in New York State seeks a motivated Team Member to deliver fast, friendly service and handle customer orders with accuracy. You’ll prepare products, maintain quality, and help keep the dining area clean and welcoming while supporting a positive team atmosphere.

Ideal candidates are 16+ with reliable transportation, strong communication skills, and a readiness to learn. Training and growth opportunities, flexible schedules, and benefits are offered.

Qualifications

• Must be at least 16 years old.
• Excellent communication and customer service skills.
• Ability to manage cash register and make change.
• Physical dexterity and the ability to lift up to 45 lbs.
• Attendance, punctuality and reliability are essential.
• Willingness to learn and be a team player.
• Complete training certification.

Responsibilities

• Interact with customers: taking orders, processing sales and payments.
• Prepare and present products while maintaining quality.
• Monitor service equipment and maintain a clean, safe work environment.
• Stock and inventory as needed.
• Support recognition and motivation within the team.
• Provide fast, friendly service per company standards.

Skills

Communication skills

Leadership

Organizational skills

Team player

Customer service

Basic math

Punctuality

Physical dexterity

Reliability

Willingness to learn

Education

Training certification

Job description

Taco Bell in New York State seeks a motivated Team Member to deliver fast, friendly service and handle customer orders with accuracy. You’ll prepare products, maintain quality, and help keep the dining area clean and welcoming while supporting a positive team atmosphere.

Ideal candidates are 16+ with reliable transportation, strong communication skills, and a readiness to learn. Training and growth opportunities, flexible schedules, and benefits are offered.