Guest-Obsessed Server | Fast, Friendly Service & Fun

Dave & Buster's Management Corporation, Inc.

Columbia (MD)

On-site

USD 1,929,000 - 2,755,000

Full time

14 days+
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Benefits offered by this job

50% off food, beverages, activities, &
Tuition Reimbursement Program
New Center Opening Team
Rewards and recognition program
Benefits and paid time off
Family Fund assistance
Certified Trainer program

Job summary

Main Event Entertainment is seeking friendly, customer-focused Servers to deliver exceptional dining experiences in a fast-paced, high-energy environment. You will greet guests, explain menu items, and provide timely service while upholding safety and sanitation standards.

Responsibilities include welcoming guests, recommending items, processing payments, and maintaining a clean area. Must comply with alcohol laws and be available for days, nights, and weekends.

Qualifications

  • Prior food and beverage or retail experience is a plus but not required.
  • Guest-focused mindset to create memorable experiences.
  • Teamwork is essential for success.
  • State-required serving age; Alcohol Certification, as required.
  • Effective communication with management, team, and guests.
  • Availability to work days, nights, and weekends.

Responsibilities

  • Uphold cleanliness and safety standards.
  • Greet guests as a FUN ambassador and welcome.
  • Recommend menu items and ensure order accuracy.
  • Deliver food and drinks promptly and anticipate guests' needs.
  • Create memorable experiences by providing exceptional service.
  • Adhere to local and state alcohol laws, procedures, and policies.
  • Process payments at the point of sale and welcome guests back.
  • Maintain a clean and safe section; complete side duties.

Skills

Guest-focused mindset
Teamwork
Communication skills
Alcohol Certification
Customer service

Job description

Main Event Entertainment is seeking friendly, customer-focused Servers to deliver exceptional dining experiences in a fast-paced, high-energy environment. You will greet guests, explain menu items, and provide timely service while upholding safety and sanitation standards.

Responsibilities include welcoming guests, recommending items, processing payments, and maintaining a clean area. Must comply with alcohol laws and be available for days, nights, and weekends.

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