Guest-Focused Server: Elevate Dining Experience

Torsap Thai Kitchen; Farmington (NM); On-site; USD 20,000 - 30,000; Full time

Job summary

Torsap Thai Kitchen in Farmington, NM, is seeking enthusiastic servers to provide exceptional hospitality and customer service. Responsibilities include coordinating with hosts, managing guest orders, maintaining cleanliness, and adhering to safety guidelines. Ideal candidates have strong communication skills, ability to handle complaints, and a collaborative spirit. Previous serving experience is preferred. This role requires physical stamina and a commitment to a positive dining experience.

Qualifications

• Strong interpersonal and communication skills.
• Attention to detail in maintaining table settings.
• Ability to manage multiple tasks and tables simultaneously.
• Basic math skills for handling payments.
• Ability to resolve guest complaints effectively.
• Willingness to work collaboratively with staff.
• Physical stamina to stand and carry items for extended periods.

Responsibilities

• Coordinate with hosts to seat guests efficiently.
• Utilize the POS system to manage and transact orders.
• Assist in maintaining table cleanliness and resetting.
• Present bills and handle payment processing accurately.
• Collaborate with team members to enhance dining experiences.
• Adhere to safety and sanitation guidelines.
• Promote daily specials and upsell menu items.
• Perform opening and closing duties as assigned.

Skills

Interpersonal and communication skills

Accurate order taking

Task management

Familiarity with POS system

Knowledge of menu items

Complaint handling

Team collaboration

Physical stamina

Education

High school diploma or equivalent

Tools

POS system

Job description

Torsap Thai Kitchen in Farmington, NM, is seeking enthusiastic servers to provide exceptional hospitality and customer service. Responsibilities include coordinating with hosts, managing guest orders, maintaining cleanliness, and adhering to safety guidelines. Ideal candidates have strong communication skills, ability to handle complaints, and a collaborative spirit. Previous serving experience is preferred. This role requires physical stamina and a commitment to a positive dining experience.