Guest-Focused Food Service Associate

Aramark Correctional Services

New York (NY)

On-site

USD 26,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Medical benefits
Dental benefits
Vision benefits
401(k) plan

Job summary

Aramark Correctional Services is hiring a Food Service Worker I to handle various food and beverage tasks at our facility. You will greet guests, deliver friendly service, help prepare and serve hot meals, and assist in expediting orders while maintaining food safety and cleanliness.

You will keep daily logs, manage side work, and work with diverse populations to provide a positive dining experience. Flexibility for weekends and holidays is required, with a strong emphasis on teamwork and safety.

Qualifications

  • Compliance with all company policies and procedures regarding safety, security, emergencies and energy
  • Report to work on time and in complete uniform
  • Maintain cleaning schedule of equipment and facilities
  • Strong customer service and interpersonal skills
  • Must be flexible and willing to work a multifaceted schedule, weekends and holidays are required

Responsibilities

  • Greet guests as they arrive and depart in a timely manner.
  • Always deliver exemplary customer service
  • May be required to prepare and serve hot food
  • May be required to work as an expediter in the kitchen, keeping the orders organized
  • Ensure accurate handling of all food products and equipment is maintained, to ensure food safety standards are adhered to at all times
  • Ensure cleanliness of food service work area
  • Maintain daily side work, ensure any required logs are completed in a timely manner also complete any restocking and cleaning duties.
  • Keep accurate accounts and spoilage records
  • Must be able to work with diverse populations in an encouraging and positive manner
  • Respectfully handle guest complaints.

Skills

Customer service
Attention to detail
Flexibility
Punctuality

Job description

Aramark Correctional Services is hiring a Food Service Worker I to handle various food and beverage tasks at our facility. You will greet guests, deliver friendly service, help prepare and serve hot meals, and assist in expediting orders while maintaining food safety and cleanliness.

You will keep daily logs, manage side work, and work with diverse populations to provide a positive dining experience. Flexibility for weekends and holidays is required, with a strong emphasis on teamwork and safety.

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