Guest-Focused Food Server — Fast-Paced & Team-Driven

Ellis Island Casino, Village Pubs, Mt. Charleston

Henderson (NV)

On-site

USD 18,000 - 30,000

Part time

2 days ago
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Benefits offered by this job

Medical
Dental
Basic Life Insurance
Vision
Short-term Disability
Combo plan covering accidents, etc.
Paid time off
Voluntary life insurance
401(k) with company match

Job summary

Village Pub Horizon in Las Vegas is hiring a Food Server to take orders, serve food and beverages, and coordinate with the kitchen to ensure timely, high-quality service in a fast-paced setting.

The role requires at least six months of experience in food & beverage, the ability to lift and stand for long periods, and solid English communication. Benefits include medical, dental, vision, life and disability insurance, paid time off, and a 401(k) after six months.

Qualifications

  • At least six months of experience serving in food & beverage.
  • Must meet state minimum age for serving alcoholic beverages.
  • Ability to interact with guests and team members in a friendly, outgoing manner.
  • Capable of thriving in a fast-paced environment.
  • Knowledge of health, safety, and sanitation practices.
  • Fluent English in both written and spoken form.

Responsibilities

  • Greeting and seating guests.
  • Explaining the menu and making recommendations.
  • Taking food and beverage orders, noting allergies, and entering them accurately.
  • Communicating with kitchen staff effectively.
  • Balancing dishes and drinks, delivering to tables correctly.
  • Refilling drinks and providing attentive service.
  • Checking in with guests during meals.
  • Setting tables, polishing glasses, folding napkins, replenishing condiments.

Skills

F&B experience
Alcohol service
Customer service
Fast-paced environment
Health & safety
English proficiency

Job description

Village Pub Horizon in Las Vegas is hiring a Food Server to take orders, serve food and beverages, and coordinate with the kitchen to ensure timely, high-quality service in a fast-paced setting.

The role requires at least six months of experience in food & beverage, the ability to lift and stand for long periods, and solid English communication. Benefits include medical, dental, vision, life and disability insurance, paid time off, and a 401(k) after six months.

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