Guest-Focused Food Server — Elevate Dining Experience

Landry's, LLC.

Laughlin, Northern (NV, KY)

Hybrid

USD 2,066,000 - 3,444,000

Full time

11 days ago
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Benefits offered by this job

Paid Time Off
401K
Advancement opportunities
Diversity-friendly workplace
Employee dining discounts
Volunteer opportunities

Job summary

Landry's, LLC. is hiring a Server to deliver exceptional dining experiences. You will greet guests, take orders, explain the menu, and ensure timely, accurate service with cues to dietary needs.

You will handle payments, coordinate with the kitchen, and maintain a high standard of hospitality in a fast-paced setting. This tipped position emphasizes friendly, professional service, attention to detail, and teamwork with hosts and kitchen staff.

Qualifications

  • One year of restaurant or customer service experience preferred.
  • Excellent communication and interpersonal skills.
  • Positive attitude and enjoyment of hospitality industry.
  • Ability to work in a fast-paced environment while maintaining composure.
  • Strong multitasking and time management abilities.
  • Attention to detail for accurate orders and payments.
  • Knowledge of food and beverage menus, including dietary restrictions.
  • Basic math skills for handling payments and calculating tips.

Responsibilities

  • Greet guests and welcome them in a friendly manner.
  • Take drink orders and follow policy regarding service of alcohol.
  • Communicate specials or promotions and make recommendations.
  • Answer questions about the menu, allergies or special requests.
  • Explain menu items, ingredients, and preparation methods.
  • Enter food and beverage orders into the POS system.
  • Coordinate with kitchen staff to ensure on-time delivery.
  • Serve food and beverages promptly with accuracy and presentation.
  • Check on guests during meals and address requests or concerns.
  • Refill drinks and clear plates during dining experience.
  • Provide attentive, personalized service and anticipate needs.
  • Handle guest complaints professionally and involve management when needed.
  • Collaborate with servers, hosts, and kitchen staff for smooth service.
  • Present checks and process payments quickly and accurately.
  • Comply with FLSA and state tip regulations and reporting requirements.

Skills

Communication
Customer service
Multitasking
Time management
Attention to detail
Menu knowledge

Tools

POS system
Cash handling

Job description

Landry's, LLC. is hiring a Server to deliver exceptional dining experiences. You will greet guests, take orders, explain the menu, and ensure timely, accurate service with cues to dietary needs.

You will handle payments, coordinate with the kitchen, and maintain a high standard of hospitality in a fast-paced setting. This tipped position emphasizes friendly, professional service, attention to detail, and teamwork with hosts and kitchen staff.

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