Guest-Focused Food Runner & Busser — Flexible Schedule

HHM Hospitality; Fort Lauderdale (FL); On-site; USD 16,531 - 24,796; Full time

Job summary

HHM Hotels is seeking a Food Runner to greet guests warmly and support smooth dining operations. This role emphasizes quick guest acknowledgment, sanitation, and efficient beverage area stocking.

You will assist with deliveries and maintain service standards in a fast-paced restaurant environment. The position requires flexibility for holidays, weekends, and evenings, with a strong focus on teamwork and guest satisfaction.

Qualifications

• Experience in a food service environment is strongly preferred.
• Strong interpersonal communication skills (written and verbal) required.
• Ability to work flexible schedules; including holidays, weekends, and evenings.

Responsibilities

• Greets and acknowledges guests as they enter the restaurant with a warm, welcoming manner.
• Maintains sanitation and cleanliness throughout the work area.
• Assists in stocking all condiments and utensils in the beverage area.
• Assists in storing deliveries and organizing back-of-house storage.
• Keeps coffee and teapots filed and ready for service.
• Familiar with front and back of house, storage areas, and ice room.
• Maintains appearance of patio furniture and opens/closes umbrellas.
• Pulls in signage and shuts down food pavilion when needed.
• Knows menu pricing, locations of items, and current specials.
• Understands how each product is prepared and the condiments that accompany it.
• Operates line equipment as required and maintains overall cleanliness.

Skills

Interpersonal skills

Food service experience

Customer service

Job description

HHM Hotels is seeking a Food Runner to greet guests warmly and support smooth dining operations. This role emphasizes quick guest acknowledgment, sanitation, and efficient beverage area stocking.

You will assist with deliveries and maintain service standards in a fast-paced restaurant environment. The position requires flexibility for holidays, weekends, and evenings, with a strong focus on teamwork and guest satisfaction.