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Job summary
A leading bakery in Fairfield, Connecticut, is seeking a customer-focused team member to craft and serve beverages while ensuring a welcoming environment. Candidates should be at least 18 years old with a high school diploma preferred. Strong communication skills and adherence to food safety standards are essential. The role offers a pay range of $17.00 - $18.00 per hour and requires flexible availability including early mornings, evenings, and weekends.
Qualifications
Must be 18 years of age or older.
Strong communication skills — friendly, clear, and confident.
Adheres to all food safety and sanitation procedures.
Responsibilities
Craft and serve customized hot and cold beverages.
Process orders quickly and accurately through the POS system.
Maintain a clean and safe environment across the store.
Skills
Customer service
Communication skills
Food safety procedures
Efficiency in a fast-paced environment
Education
High school diploma or equivalent
Job description
A leading bakery in Fairfield, Connecticut, is seeking a customer-focused team member to craft and serve beverages while ensuring a welcoming environment. Candidates should be at least 18 years old with a high school diploma preferred. Strong communication skills and adherence to food safety standards are essential. The role offers a pay range of $17.00 - $18.00 per hour and requires flexible availability including early mornings, evenings, and weekends.