Guest-First Team Member - Flexible Hours & Bonuses

Checkers & Rally’s Drive-In Restaurants

Dayton (OH)

On-site

USD 16,531 - 22,041

Full time

14 days+

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Benefits offered by this job

Employee Assistance Program (EAP)
401(k) eligibility after 1 year of서비스
Team Member bonuses

Job summary

Checkers & Rally’s Drive-In Restaurants in Dayton area is hiring team members to deliver fast, friendly Guest service and high-quality food preparation. You will participate in cross-training, maintain safety and cleanliness, and support a positive dining experience.

Ideal candidates have guest service or food prep experience, basic math skills, and a willingness to work flexible hours in a high-energy setting. HS diploma or GED preferred; food safety certification is a plus.

Qualifications

  • Guest service or food preparation experience.
  • Basic math skills.
  • Flexible schedule and extended hours.
  • High energy for a fast paced environment.
  • High School Diploma or GED preferred.
  • Food Safety Certification preferred.

Responsibilities

  • Building sales and profits by promoting Guest satisfaction.
  • Escalating concerns or recommendations to the General Manager.
  • Identifying and responding to Guests’ needs.
  • Completing cross-training and certification in multiple positions.
  • Adhering to policy and procedures to maximize Guest and employee satisfaction.
  • Helping ensure the restaurant is a safe, clean and fun environment for our employees and Guests.

Skills

Guest service
Food preparation
Basic math
Flexible schedule
High energy

Education

High School Diploma or GED

Job description

Checkers & Rally’s Drive-In Restaurants in Dayton area is hiring team members to deliver fast, friendly Guest service and high-quality food preparation. You will participate in cross-training, maintain safety and cleanliness, and support a positive dining experience.

Ideal candidates have guest service or food prep experience, basic math skills, and a willingness to work flexible hours in a high-energy setting. HS diploma or GED preferred; food safety certification is a plus.

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