Guest-First Café Team Member | Warmth, Food & Service

Panera Bread Company; Nicholasville (KY); Vor Ort; USD 17.000 - 21.000; Vollzeit

Benefits dieser Stelle

Competitive pay & tips

Free on-shift meals

Paid vacation, sick time & holidays (F

Medical, dental, vision, life, pet & 0

Perks & rewards for team members

Team member assistance program

Zusammenfassung

Panera Bread Company is seeking a Restaurant Team Member to serve guests with warmth and care in a bakery-cafe setting. You’ll participate in production, prep, service, cashier, drive-thru, and barista tasks, delivering great food and experiences.

You will greet guests, assemble fresh items, and maintain cleanliness while adapting to daily priorities. This role values reliability, flexibility for evenings and weekends, and a friendly, multitasking mindset.

Qualifikationen

• Meet minimum age of 16+ and ability to lift up to 25 lbs.
• Clear communication with guests, managers, and team in a loud environment.
• Strong interpersonal skills and a passion for making guests smile.
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Basic food safety training and willingness to learn.

Aufgaben

• Greet guests with warmth and enthusiasm across bakery-cafe areas (Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC).
• Assemble fresh salads, soups, and sandwiches with care and accuracy.
• Maintain a clean, safe, and inviting environment following food safety standards.
• Assist with daily priorities, stocking, and setup for the next shift.
• Support team success through cooperation and adaptability.

Kenntnisse

Interpersonal skills

Reliability

Punctuality

Communication

Flexibility

Ausbildung

Food Handler’s Card

Jobbeschreibung

Panera Bread Company is seeking a Restaurant Team Member to serve guests with warmth and care in a bakery-cafe setting. You’ll participate in production, prep, service, cashier, drive-thru, and barista tasks, delivering great food and experiences.

You will greet guests, assemble fresh items, and maintain cleanliness while adapting to daily priorities. This role values reliability, flexibility for evenings and weekends, and a friendly, multitasking mindset.