Guest-First Busser | Flexible Hours & Growth Opportunities

The Post Oak

New Orleans (LA)

On-site

USD 9,100 - 13,000

Full time

14 days+
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Benefits offered by this job

Training programs
Employee discounts
Flexible schedules
Benefits plans
Paid time off
Advancement opportunities
Volunteer opportunities
Inclusive culture

Job summary

Landry's is seeking a Busser in New Orleans to support dining room operations, clear tables, reset stations, and maintain a clean, welcoming environment for guests. This role offers flexible scheduling and opportunities for growth within a thriving hospitality group.

Candidates with prior restaurant experience and a passion for great food will thrive in a fast-paced setting that rewards teamwork and a guest-first mindset.

Qualifications

  • Be FAIR: Be Friendly, Accommodating, Inclusive and Respectful
  • Team player with a guest-first attitude
  • Prior restaurant experience preferred
  • Passion for great food and great fun
  • Enjoy working in a fast-paced environment

Skills

Team player
Guest-first attitude
Restaurant experience
Energetic for fast-paced work

Job description

Landry's is seeking a Busser in New Orleans to support dining room operations, clear tables, reset stations, and maintain a clean, welcoming environment for guests. This role offers flexible scheduling and opportunities for growth within a thriving hospitality group.

Candidates with prior restaurant experience and a passion for great food will thrive in a fast-paced setting that rewards teamwork and a guest-first mindset.

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