Guest-Facing Cashier & Service Specialist

Aramark; Winston-Salem (NC); Sur place; USD 17 000 - 22 000; Plein temps

Résumé du poste

Aramark in Winston-Salem is seeking a friendly Cashier to join our guest-focused team. You will greet customers, process transactions, balance cash drawers, and deliver exceptional service in a fast-paced environment.

This role emphasizes accuracy, reliability and a willingness to learn. Previous cash handling or customer service experience is preferred, and location-specific trainings (Food Handler and Alcohol Service) may be required.

Qualifications

• Previous customer service experience preferred.
• Previous cash handling experience preferred.
• Basic math & counting skills required.
• Must be able to work independently with limited supervision.
• Complete Food Handler and Alcohol Service trainings as required by location.

Responsabilités

• Accurately operate a register/POS and handle cash and credit card transactions.
• Greet and assist customers while anticipating their needs.
• Count, organize and balance cash drawer, fill out the cashier slip and make deposits.
• Adheres to Aramark's cash handling policies and procedures.
• Understand and be knowledgeable of the merchandise for sale to assist customers and accurately process transactions.
• Complete opening and closing procedures as assigned for unit based on operating hours.
• Maintain a clean and sanitary work environment during service and at the end of shift.
• Ensure product in location is stocked to appropriate levels throughout service and replenish items as needed.
• Follow all safety policies and procedures.

Connaissances

Customer service

Cash handling

Basic math

Independent work

Description du poste

Aramark in Winston-Salem is seeking a friendly Cashier to join our guest-focused team. You will greet customers, process transactions, balance cash drawers, and deliver exceptional service in a fast-paced environment.

This role emphasizes accuracy, reliability and a willingness to learn. Previous cash handling or customer service experience is preferred, and location-specific trainings (Food Handler and Alcohol Service) may be required.