Guest-Facing Cashier - Flexible Schedule & Training

Taz Auburn, LLC; United States; On-site; USD 18,000 - 23,000; Part time

Benefits offered by this job

Great environment

Employee discounts

Flexible schedule

Job summary

Taziki’s Café is seeking team members to act as ambassadors to guests, sharing our service, menu, story, and culture. You will learn and use our POS system, follow cash handling procedures, and keep health standards high during every shift, including maintaining alcohol-handling policies.

Hours vary by store, and we offer a flexible schedule. We provide training and a supportive team in a fast-paced environment where you can take pride in fresh, Mediterranean-inspired food.

Qualifications

• Experience preferred but not required – we will train you!
• Energetic, ready to learn, and loves fresh food
• Good communication and hospitality skills
• Ability to work with passion and urgency in a fast-paced environment
• Ability to work independently and collaborate with the team as necessary
• Work flexible schedule
• Dependable, reliable, and trustworthy
• Professional attitude and respect for coworkers, establishment, and the brand

Responsibilities

• Being a Taziki’s ambassador to guests for our service, our menu, our story, and our culture
• Understanding and using POS (point of sale register)
• Following proper cash handling and payment procedures
• Maintaining health department standards throughout each shift
• Following proper alcohol handling policies and procedures
• Performing shift side work, including opening and closing duties

Job description

Taziki’s Café is seeking team members to act as ambassadors to guests, sharing our service, menu, story, and culture. You will learn and use our POS system, follow cash handling procedures, and keep health standards high during every shift, including maintaining alcohol-handling policies.

Hours vary by store, and we offer a flexible schedule. We provide training and a supportive team in a fast-paced environment where you can take pride in fresh, Mediterranean-inspired food.