Guest Experience Supervisor

Heritage Hotels & Resorts, Inc.

Albuquerque (NM)

On-site

USD 42,000 - 54,000

Full time

14 days+

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Benefits offered by this job

401(k) match
Employee discounts
Free meals during shifts
Free employee parking
Growth opportunities

Job summary

Heritage Hotels & Resorts in Albuquerque, NM is seeking a Restaurant Supervisor to lead front-of-house operations and uphold exceptional guest service. You will guide the dining staff, ensure smooth pacing, and collaborate with kitchen and bar teams to maintain service accuracy.

The role requires strong leadership, training abilities, and a calm, solution-focused approach during peak times. This position offers competitive pay, benefits, meals during shifts, and opportunities for growth within a

Qualifications

  • Previous restaurant or hospitality leadership experience, ideally in a supervisor or lead role.
  • Strong background in guest service with a proven ability to resolve issues professionally.
  • Experience training, coaching, or mentoring team members.
  • Familiarity with POS systems, cash-handling procedures, and daily operational checklists.
  • Understanding of food safety, sanitation standards, and responsible alcohol service.
  • Ability to work nights, weekends and holidays if needed.

Responsibilities

  • Lead and support front-of-house staff to ensure smooth, guest-focused service.
  • Assist with training, coaching, and developing team members to uphold standards.
  • Oversee daily floor operations, including table assignments and pacing.
  • Monitor guest satisfaction and address concerns promptly and professionally.
  • Collaborate with kitchen and bar teams to maintain communication and accuracy.
  • Handle cash-out procedures and follow cash-handling policies.

Skills

Guest service
Leadership
Training
Communication
Team supervision

Education

New Mexico Food Handler Certification
Alcohol Server Certification

Tools

POS systems
Cash handling
Operational checklists

Job description

Heritage Hotels & Resorts in Albuquerque, NM is seeking a Restaurant Supervisor to lead front-of-house operations and uphold exceptional guest service. You will guide the dining staff, ensure smooth pacing, and collaborate with kitchen and bar teams to maintain service accuracy.

The role requires strong leadership, training abilities, and a calm, solution-focused approach during peak times. This position offers competitive pay, benefits, meals during shifts, and opportunities for growth within a

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