Guest Experience Server | Tips & Fast-Paced Dining

KW PROPERTY MANAGEMENT AND CONSULTING; Fort Myers (FL); On-site; USD 21,000 - 28,000; Full time

Job summary

KW Property Management & Consulting in Fort Myers, FL is hiring a Full-Time Server. You will describe the menu, take orders, report orders to the kitchen, and ensure timely service while providing friendly, attentive customer care.

This role requires prior server experience, the ability to work in a fast-paced setting, and adherence to sanitation procedures. Great communication, teamwork, and a positive attitude help ensure guests have a satisfying dining experience.

Qualifications

• Must be of legal age according to state regulations to serve alcohol.
• Prior server experience.
• Ability to follow sanitation procedures.
• Ability to work in a team atmosphere.
• High school diploma or food safety training.

Responsibilities

• Present menus and help customers select food and beverage choices.
• Clearly communicate menu items and daily specials to diners.
• Make recommendations to customers and answer questions regarding menu items.
• Listen intently to the customer’s order and accurately communicate orders to chefs for preparation.
• Deliver food on time to customers.
• Set up tables before during and after the shift to prepare for the next diners.
• Deal with complaints or problems with a positive attitude.
• Accurately calculate bills, present check to customer and process payment method expeditiously.

Skills

Customer service

Teamwork

Communication

Alcohol service age

Sanitation procedures

Education

High school diploma or food safety training

Job description

KW Property Management & Consulting in Fort Myers, FL is hiring a Full-Time Server. You will describe the menu, take orders, report orders to the kitchen, and ensure timely service while providing friendly, attentive customer care.

This role requires prior server experience, the ability to work in a fast-paced setting, and adherence to sanitation procedures. Great communication, teamwork, and a positive attitude help ensure guests have a satisfying dining experience.