Guest Experience Server: Park Dining, Flexible Hours

Knott's Berry Farm; Buena Park (CA); On-site; USD 19,207 - 27,355; Part time

Benefits offered by this job

Complimentary admission

Earn complimentary tickets for friends and family

Discounts on food and merchandise

Special events for associates

Building lifelong friendships

Resume building skills

Flexible schedule

Employee recognition programs

Job summary

A popular amusement park in Buena Park is looking for experienced servers to work at various dining locations. This fun job offers $16.90 per hour and numerous perks including complimentary admission and discounts. Ideal candidates should have at least 6 months serving experience, a Food Handler's card, and the ability to work during busy times including weekends and holidays. Responsibilities include greeting guests, taking orders, and ensuring satisfaction throughout the dining experience.

Qualifications

• 6+ months minimum serving experience required.
• Ability to follow proper service standards for casual to formal dining environments.
• Food Handler's card as applicable by state or provincial law.
• Ability to memorize complete menu, including modifiers and explain to guests.
• Ability to balance and transport large trays of food, up to 30 lbs.

Responsibilities

• Greets guests and takes food and drink orders.
• Ensures food & beverages are served promptly and properly.
• Checks back on guests during their dining visit.
• Processes guest checks and accepts payment.

Skills

Serving experience

Ability to follow service standards

Menu memorization

Communication skills

Ability to balance large trays

Flexibility to work nights/weekends

Education

Food Handler's card

Job description

A popular amusement park in Buena Park is looking for experienced servers to work at various dining locations. This fun job offers $16.90 per hour and numerous perks including complimentary admission and discounts. Ideal candidates should have at least 6 months serving experience, a Food Handler's card, and the ability to work during busy times including weekends and holidays. Responsibilities include greeting guests, taking orders, and ensuring satisfaction throughout the dining experience.