Guest Experience Server | Growth & Benefits

The Harborview; Port Washington (WI); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

401(k) with company match

Paid Time Off

Holiday pay

Growth and development opportunities

Job summary

S&L Hospitality is hiring a Server to provide table service, take orders, deliver meals, and ensure an exceptional guest experience. The role requires strong communication, organization, and the ability to work during evenings, weekends, and holidays. Training will be provided as part of employment.

Ideal candidates have prior server experience and can maintain composure during peak service periods; successful completion of the company training is required.

Qualifications

• Must be at least eighteen years of age.
• State or local laws may require a higher age due to alcohol beverage service.
• Previous experience as a server preferred.
• Must successfully complete restaurant’s training course.

Responsibilities

• Greets customers as they are seated; ensures table is clean and utensils and napkins provided.
• Distributes menus and presents daily specials.
• Answers questions regarding the menu.
• Takes food and beverage orders and delivers to the kitchen.
• Delivers food, beverages, condiments, and other items to customers.
• Ensures food is prepared correctly and to customer satisfaction; returns incorrect orders to kitchen.
• Collects plates and clears the table after meals.
• Prepares checks and collects payments.
• Assists with other restaurant tasks such as cleaning and stocking.

Skills

Interpersonal skills

Customer service

Organized

POS systems

Job description

S&L Hospitality is hiring a Server to provide table service, take orders, deliver meals, and ensure an exceptional guest experience. The role requires strong communication, organization, and the ability to work during evenings, weekends, and holidays. Training will be provided as part of employment.

Ideal candidates have prior server experience and can maintain composure during peak service periods; successful completion of the company training is required.