Guest Experience Server - Flexible Scheduling, Career Growth

CELLOW CAFE INC

California (MO)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities

Job summary

CELLOW CAFE INC is seeking an experienced Server to join our front-of-house team. The Server will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and pays strong attention to detail to ensure a superior dining experience.

The role requires delivering consistent, high-quality service in a fast-paced restaurant, handling payments, and collaborating with kitchen staff to ensure accurate orders.

Qualifications

  • Previous experience as a server is preferred.
  • Friendly and outgoing personality.
  • Excellent communication skills.
  • Ability to meet the physical demands of the position, including standing for long periods and carrying trays.
  • Familiarity with food safety guidelines.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Take food and beverage orders from customers.
  • Answer questions about the menu and preparation.
  • Provide accurate orders to the kitchen staff.
  • Check with customers periodically during their meals to ensure they are satisfied.
  • Take orders from customers for food and beverages.
  • Provide customers with their checks at the end of the meal and process payment.

Skills

Customer service
Communication
Food safety
Fast-paced environment
Physical stamina

Job description

CELLOW CAFE INC is seeking an experienced Server to join our front-of-house team. The Server will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and pays strong attention to detail to ensure a superior dining experience.

The role requires delivering consistent, high-quality service in a fast-paced restaurant, handling payments, and collaborating with kitchen staff to ensure accurate orders.

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