Guest Experience Server | Flexible Hours, Growth & Perks

Beef 'O' Brady's - Flowood

Tuscaloosa (AL)

On-site

USD 24,000 - 34,000

Full time

14 days+
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Benefits offered by this job

Meal perks
Paid training
Flexible part-time or full-time
Competitive salary
Training & development
Career growth opportunities
Fun environment and team culture
Community involvement

Job summary

Beef 'O' Brady's in Tuscaloosa, AL is hiring full- and part-time Server positions. You will greet guests, take orders, and serve menu items in a friendly, fast-paced environment. Join a team that values guest experiences and teamwork while offering meal perks and growth opportunities.

We welcome energetic individuals who can balance multiple items, operate the POS, and help create a positive dining experience for every guest. Competitive salary and training are provided.

Qualifications

  • Minimum age 18 or older, based on state and local requirements.
  • Available to work weekends and holiday shifts.
  • Ability to balance and carry multiple food and beverage items.
  • Able to competently operate the POS and beverage equipment.
  • Continuous standing, bending, and lifting up to 25 pounds.

Responsibilities

  • Greet and welcome guests to Beef's.
  • Follow Beef's steps of service for taking and serving orders.
  • Be menu knowledgeable to answer guest questions.
  • Present guest check and take payment.
  • Follow food safety and sanitation procedures.
  • Keep station and service areas clean and organized.
  • Complete duties without constant supervision.

Skills

Guest service
Teamwork
Friendly demeanor

Tools

POS system
Beverage equipment

Job description

Beef 'O' Brady's in Tuscaloosa, AL is hiring full- and part-time Server positions. You will greet guests, take orders, and serve menu items in a friendly, fast-paced environment. Join a team that values guest experiences and teamwork while offering meal perks and growth opportunities.

We welcome energetic individuals who can balance multiple items, operate the POS, and help create a positive dining experience for every guest. Competitive salary and training are provided.

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