Guest-Experience Leader: Restaurant Manager

Default Brand; Irving (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

A well-known restaurant brand is seeking a Restaurant Manager for its location in Irving, Texas. Responsibilities include managing various operational areas, ensuring guest satisfaction, and supporting the training of employees. The ideal candidate will have over two years of experience in restaurant management and a high school diploma. This role requires strong leadership and communication skills, with a focus on delivering an exceptional dining experience.

Qualifications

• 2+ years of full-service restaurant management experience in a complex & fast-paced environment.
• Successfully completed food safety/sanitation training.
• Must be 21 years of age or older.

Responsibilities

• Manage various areas of restaurant operations.
• Ensure guest satisfaction and compliance with safety standards.
• Support the training and development of restaurant employees.

Skills

Performance Management

Leadership & Coaching

Strong organization and planning skills

Ability to communicate clearly

Education

High School Diploma/GED

Tools

Microsoft Word

Microsoft Excel

Job description

A well-known restaurant brand is seeking a Restaurant Manager for its location in Irving, Texas. Responsibilities include managing various operational areas, ensuring guest satisfaction, and supporting the training of employees. The ideal candidate will have over two years of experience in restaurant management and a high school diploma. This role requires strong leadership and communication skills, with a focus on delivering an exceptional dining experience.