Guest Experience Host — Warm Welcomes & Reservations

Halls Chophouse; Greenville (SC); Sur place; USD 24 000 - 36 000; Plein temps

Avantages offerts par ce poste

Medical, Dental, Vision insurance

PTO after 6 months and 2 weeks after 1

Dining discount

401(k) with 4% match

Life insurance options

Employee Assistance Program

Flexible Spending Account

Employee referral program

Résumé du poste

Halls Chophouse in Greenville, SC is seeking career-minded, passionate Hosts/Hostesses to greet guests with a warm smile, assist with dining experiences, and manage reservations. You will be the welcoming face on the floor and at the front door, delivering hospitality with precision and attentiveness.

Training will be provided; willingness to learn is all you need. This role can be full- or part-time and includes shifts on weekends and holidays.

Qualifications

• Greet guests warmly and provide attentive hospitality.
• Comfortable engaging guests and answering questions with courtesy.
• Maintain a neat, welcoming host area and balance seating flow.

Responsabilités

• Greet guests and help ensure a seamless flow through the restaurant and to arranged dining tables.
• Inspect work areas for cleanliness.
• Speak clearly and persuasively in positive or negative situations and respond well to questions.
• Uphold service standards to ensure a memorable guest experience.
• Maintain and uphold our company's vision and values.
• Demonstrate a passion for details and a willingness to learn.
• Take part in pre-service duties and applicable closing duties.
• Participate in service/culinary education sessions.
• Maintain the highest standards of cleanliness and appearance throughout all areas of the restaurant both before, during and after service.
• Demonstrate an eagerness to continue to learn and grow!

Connaissances

Hospitality mindset

Customer service

Communication

Teamwork

Attention to detail

Outils

Resy reservation system

Description du poste

Halls Chophouse in Greenville, SC is seeking career-minded, passionate Hosts/Hostesses to greet guests with a warm smile, assist with dining experiences, and manage reservations. You will be the welcoming face on the floor and at the front door, delivering hospitality with precision and attentiveness.

Training will be provided; willingness to learn is all you need. This role can be full- or part-time and includes shifts on weekends and holidays.