Guest Experience Host — Flexible Schedule & Growth

Culinary Khancepts; Houston (TX); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive Pay

Flexible Schedules

Growth Opportunities

Pharmacy & Restaurant Discounts

Available discounts, rewards, and per

Free movies at Star Cinema Grill

Potential for Medical, Dental & Vision

401K Retirement Savings Program

Employee Referral Program

Job summary

Culinary Khancepts in Houston is seeking a friendly Host/Hostess to welcome guests, manage wait times, and escort patrons to dining and bar areas. You should have solid organizational and people skills to ensure a positive dining experience from arrival to departure.

Responsibilities include answering phones, seating guests, coordinating with servers, clear communication, and assisting with opening/closing duties.

Qualifications

• Previous restaurant/ host experience preferred
• Able to multi-task
• Customer service focused and solution oriented
• Must enjoy and be able to succeed in a fast-paced work environment
• Ability to work a flexible schedule based on restaurant needs

Responsibilities

• Answer phones throughout the shift and direct calls to appropriate personnel as necessary.
• Greeting, seating guests, while maintaining a balanced rotation between servers
• Clear and prompt communication, both face-to-face and over the phone
• Eager and happy to accommodate all guests’ requests
• Assessment, awareness and understanding of going on a wait as needed
• Additional opening and closing side work-related job duties: cleaning, stocking, setting up host stand for next shift.

Skills

Multitasking

Customer service

Fast-paced environment

Flexible schedule

People skills

Job description

Culinary Khancepts in Houston is seeking a friendly Host/Hostess to welcome guests, manage wait times, and escort patrons to dining and bar areas. You should have solid organizational and people skills to ensure a positive dining experience from arrival to departure.

Responsibilities include answering phones, seating guests, coordinating with servers, clear communication, and assisting with opening/closing duties.