Guest Experience Host - Fast-Paced Dining & Safety

Main Event; Northern (KY); Hybrid; USD 15,000 - 17,000; Part time

Benefits offered by this job

50% off food, beverages, activities, &

Tuition Reimbursement Program

New Center Opening Team

Benefits and paid time off

Family Fund assistance

Certified Trainer program

Job summary

Main Event Entertainment is seeking a Dining Host to guide guests through their dining experience and help maintain a vibrant, safe, and welcoming dining room and bar environment. You will greet and seat guests, coordinate with servers and managers, and uphold high standards of sanitation and service.

In this role you will perform opening, mid-day, or closing duties as needed, manage the waitlist, and ensure guests have a memorable visit while supporting the team in a fast-paced setting.

Qualifications

• Prior food and beverage experience a plus but not required.
• Guest-focused mindset (We heart our Guests!)
• Teamwork is a must (Teamwork makes the dream work!)
• Food Handlers Certification, as required
• Strong problem-solving and multi-tasking skills
• Can effectively communicate with Management, Team Members, and Guests
• Attention to detail and comfort in a fast-paced environment
• Availability to workdays, nights and/or weekends

Responsibilities

• Upholding cleanliness and safety standards.
• Welcome and greet all dining guests while gathering details about their visit.
• Perform table management and keep the waitlist updated
• Seat the Guests or hand them off to another host
• Communicate with Servers and Guests to ensure a seamless experience
• Thanking our Guests for coming and welcoming them back; performing opening, mid-day, or closing duties

Skills

Guest-focused mindset

Teamwork

Problem-solving

Multi-tasking

Communication with management

Attention to detail

Availability to work days, nights &amp

Education

Food Handlers Certification

Job description

Main Event Entertainment is seeking a Dining Host to guide guests through their dining experience and help maintain a vibrant, safe, and welcoming dining room and bar environment. You will greet and seat guests, coordinate with servers and managers, and uphold high standards of sanitation and service.

In this role you will perform opening, mid-day, or closing duties as needed, manage the waitlist, and ensure guests have a memorable visit while supporting the team in a fast-paced setting.