Guest Experience Crew Member — Flexible Hours & Growth

Jobtome; Olathe (KS); On-site; USD 17,000 - 23,000; Part time

Benefits offered by this job

Weekly Pay

Medical/Dental/Vision

FSA

Life Insurance

401(k) Match

Paid Time Off

EAP

Commuter Benefits

Employee Discounts

Meal Discounts

Job summary

Shake Shack in the United States (Olathe, KS) is hiring crew members to deliver friendly, efficient service and follow Shake Shack standards. This role involves assembling orders, mastering kitchen stations, and maintaining food safety while providing warm, welcoming guest interactions.

We offer a competitive hourly wage with tips and abundant learning opportunities in a fast-growing hospitality brand committed to doing the right thing and standing for something good.

Qualifications

• Must be able to learn quickly in a fast-paced, high-volume restaurant.
• Able to adapt to multiple roles within the restaurant.
• Demonstrates integrity and accountability.
• Flexible availability including evenings, weekends, and holidays.
• Must be 16 years of age or older.

Responsibilities

• Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests
• Prepare and assemble food orders according to Shake Shack's standards and recipes
• Master all stations and rotate through them, keeping each day fresh and exciting
• Follow all food safety and sanitation procedures to ensure the safety of guests and team members
• Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement

Skills

Fast-paced learning

Adaptability

Integrity & accountability

Flexible schedule

Age 16+

Job description

Shake Shack in the United States (Olathe, KS) is hiring crew members to deliver friendly, efficient service and follow Shake Shack standards. This role involves assembling orders, mastering kitchen stations, and maintaining food safety while providing warm, welcoming guest interactions.

We offer a competitive hourly wage with tips and abundant learning opportunities in a fast-growing hospitality brand committed to doing the right thing and standing for something good.