Guest Experience Busser – Fast-Paced Restaurant Support

Mia's Table; Shenandoah (TX); On-site; USD 17,000 - 21,000; Full time

Job summary

Mia's Table in Shenandoah, TX is seeking a friendly busser to maintain a neat dining area, assist with seating, and support the service team during busy shifts. This role emphasizes teamwork, quick guest service, and careful handling of dishes.

You will clear and reset tables, replenish supplies, help with beverages, and keep restrooms and floors spotless. The position requires physical stamina, reliability, and a positive, guest-focused attitude in a fast-paced restaurant environment.

Qualifications

• Must be at least 16 years of age.
• On-the-job training provided; prior busser experience is preferred but not required.
• Good physical stamina; able to stand and walk for long periods.
• Ability to work in a fast-paced environment and manage multiple tasks.
• Excellent attention to detail and time management.
• Strong teamwork and communication skills.
• Friendly, professional demeanor with customers.
• Available to work evenings, weekends, and holidays.

Responsibilities

• Clear and reset tables, maintain cleanliness.
• Assist customers with seating and provide menus.
• Refill beverages as requested.
• Support waitstaff by delivering items to dining area.
• Assist with sweeping, mopping, vacuuming, and restrooms.
• Ensure supplies are stocked and dining area is organized.
• Adhere to health and safety regulations and report hazards.

Skills

Stamina

Stand/walk long periods

Time management

Teamwork

Communication

Customer service

Flexibility

Friendly demeanor

Job description

Mia's Table in Shenandoah, TX is seeking a friendly busser to maintain a neat dining area, assist with seating, and support the service team during busy shifts. This role emphasizes teamwork, quick guest service, and careful handling of dishes.

You will clear and reset tables, replenish supplies, help with beverages, and keep restrooms and floors spotless. The position requires physical stamina, reliability, and a positive, guest-focused attitude in a fast-paced restaurant environment.