Guest Experience Busser & Dishes Steward

Rremc-Restaurants,-Llc,-DBA-Denny

Port Saint Lucie (FL)

On-site

USD 17,000 - 22,000

Full time

1 hour ago
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Benefits offered by this job

Competitive compensation
401k
Voluntary Insurance: Accident,Hospital
Paid Vacation

Job summary

Dennys in Port St. Lucie, FL is seeking a flexible team member to maintain the restaurant interior and exterior, bus tables, wash dishes, and help with kitchen duties. You will keep front and back of house clean, organized, and stocked to ensure timely guest service.

The role supports a welcoming environment with focus on hospitality, teamwork, and reliability. Prior kitchen or hospitality experience is preferred; ServSafe and Food Handler certifications are beneficial.

Qualifications

  • Energetic with superior service etiquette skills.
  • Cordial and pleasant demeanor to welcome guests.
  • Superior hospitality and charisma.
  • 6 months hospitality experience preferred.
  • Competitive compensation and benefits referenced in listing.
  • 401k and voluntary insurance options mentioned.
  • Paid vacation allowance noted.

Responsibilities

  • Maintains interior and exterior of restaurant.
  • Runs bussing, dishwashing, and maintains supply levels.
  • Preps pots, pans, dishes, glassware and ensures ice and utensils are stocked.
  • Front and back of house kept clean, organized and stocked for timely service.
  • Restaurant exterior kept clean, neat and organized.

Skills

Hospitality
Interpersonal Skills
Communication Skills
Detail Oriented
Team Player
Dedicated
Self-Starter
Ability to Make an Impact

Education

ServSafe
Food Handler

Job description

Dennys in Port St. Lucie, FL is seeking a flexible team member to maintain the restaurant interior and exterior, bus tables, wash dishes, and help with kitchen duties. You will keep front and back of house clean, organized, and stocked to ensure timely guest service.

The role supports a welcoming environment with focus on hospitality, teamwork, and reliability. Prior kitchen or hospitality experience is preferred; ServSafe and Food Handler certifications are beneficial.

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