Guest Experience Bartender - Craft Cocktails & Games

Drive-Shack-Holdings-LL

Raleigh (NC)

On-site

USD 21,000 - 33,000

Full time

3 days ago
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Job summary

Drive Shack in Raleigh, NC is seeking a friendly Bartender to greet guests, take orders, and craft drinks in a fast-paced entertainment venue. You will use the Beverage Recipe Book, suggest options, handle cash/transactions, and keep bars stocked and clean.

Qualifications include being 21+, strong hospitality, knowledge of current bar trends, and a valid alcohol service certification. This role involves evenings, weekends, and holidays.

Qualifications

  • Must be 21 years of age or older.
  • Familiarity with restaurant standards and hospitality.
  • Current alcohol service certification (where required by state or local law) or ability to obtain certification upon hire.
  • High School diploma or equivalent.

Responsibilities

  • Greet guests promptly, provide exceptional hospitality, and create a welcoming atmosphere.
  • Accurately take food and beverage orders and make recommendations based on guest preferences.
  • Prepare and serve alcoholic and non-alcoholic beverages according to company recipes, presentation standards, and responsible alcohol service guidelines.
  • Maintain working knowledge of the venue Beverage Recipe Book, menu offerings, promotions, and gaming experiences.
  • Process cash, credit card, and other financial transactions accurately.
  • Stock, restock, and organize liquor, beer, wine, mixers, glassware, and bar supplies throughout the shift.
  • Maintain cleanliness and organization of the bar and service areas.
  • Follow all local, state, and company alcohol service regulations, including age verification procedures.

Skills

Hospitality
Communication
Teamwork
Cash handling
Adaptability

Education

High School diploma

Tools

Beverage Recipe Book
POS system

Job description

Drive Shack in Raleigh, NC is seeking a friendly Bartender to greet guests, take orders, and craft drinks in a fast-paced entertainment venue. You will use the Beverage Recipe Book, suggest options, handle cash/transactions, and keep bars stocked and clean.

Qualifications include being 21+, strong hospitality, knowledge of current bar trends, and a valid alcohol service certification. This role involves evenings, weekends, and holidays.

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