Guest-Driven Restaurant Leader & Coach

Culver's; Pensacola (FL); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Competitive wages

Comprehensive training

Career development

Meal discounts

Paid time off

More benefits

Job summary

Culver’s in Pensacola, FL is seeking a Restaurant Manager to lead shifts, ensuring great food and outstanding guest service while upholding Culver’s standards. You will mentor a high performing team and model positive leadership in a fast-paced environment.

Ideal candidates have 1-2 years of restaurant experience, strong communication, and excellent organizational skills. This role offers competitive wages, training, and opportunities for career development in a customer-focused setting.

Qualifications

• Demonstrated passion and leadership.
• Strong communication and organization skills.
• A genuine smiling personality.
• 1-2 years of restaurant experience is preferred

Responsibilities

• Run shifts effectively to provide great food and excellent guest service.
• Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing team
• Maintain compliance with operational and food safety procedures

Skills

Leadership

Communication

Organization

Smiling personality

Job description

Culver’s in Pensacola, FL is seeking a Restaurant Manager to lead shifts, ensuring great food and outstanding guest service while upholding Culver’s standards. You will mentor a high performing team and model positive leadership in a fast-paced environment.

Ideal candidates have 1-2 years of restaurant experience, strong communication, and excellent organizational skills. This role offers competitive wages, training, and opportunities for career development in a customer-focused setting.