Guest-Centric Server | Full-Service Dining Expert

Ditka's Restaurant Group; Villa Park (IL); On-site; USD 32,000 - 52,000; Full time

Job summary

Ditka's Restaurant Group in Villa Park, IL is seeking a friendly server to manage each guest’s dining experience from seating to departure. You’ll greet guests, master Steps of Service and work as part of a team to deliver consistent, high‑quality service.

You will ensure proper cash handling, support alcohol service policies, and help maintain cleanliness and a harassment‑free environment. Prior full‑service restaurant experience and Food Safety/BASSET certifications are required.

Qualifications

• Minimum 1 year experience as a food server in a full-service restaurant.
• Food Safety and BASSET Certification.
• Ability to demonstrate an ability to focus on the needs of a guest.
• Experience with POS systems preferred.
• A leadership role in the restaurant industry.

Responsibilities

• Greet guests warmly and ensure service meets established standards.
• Provide Steps of Service and work in a team.
• Assist in cleaning, stocking and shift setup.
• Handle cash and follow cash handling procedures.
• Support alcohol service policies and guest age verification.
• Resolve guest complaints with management involvement.

Skills

Guest service

Teamwork

Communication

Attention to detail

Education

Food Safety Certification

BASSET Certification

Tools

POS systems

Job description

Ditka's Restaurant Group in Villa Park, IL is seeking a friendly server to manage each guest’s dining experience from seating to departure. You’ll greet guests, master Steps of Service and work as part of a team to deliver consistent, high‑quality service.

You will ensure proper cash handling, support alcohol service policies, and help maintain cleanliness and a harassment‑free environment. Prior full‑service restaurant experience and Food Safety/BASSET certifications are required.