Guest-Centric Restaurant Team Member

panerabread; O’Fallon (MO); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive pay

Team tips

Free meals

Flexible scheduling

Paid vacation

Benefits package

Tuition discounts

Career development

401(k) with match

Job summary

Panera Bread in O’Fallon, MO seeks a Restaurant Team Member to greet guests, prepare and serve fresh foods, and maintain a welcoming bakery-cafe environment. You will be involved in production, prep, service, and cashier areas while delivering warm, friendly hospitality to our local communities.

The role offers flexible scheduling, opportunities for career advancement, and a benefits-rich environment including meals, tips, and paid time off for eligible team members.

Qualifications

• You meet the minimum age requirement (16+) and can lift up to 25 lbs.
• Must be able to clearly communicate and understand directions in a loud environment.
• Strong interpersonal skills and a passion for making people smile.
• Ability to multitask and work in a fast-paced setting.
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Food Handler's Card as required by law.
• Food service experience is preferred but not required.

Responsibilities

• Execute duties for production, prep, service, cashier, and dining areas.
• Greet guests with warmth and enthusiasm.
• Assemble salads, soups, and sandwiches with care and speed.
• Assist guests at entry, cashier, and dining areas.
• Maintain a clean and safe environment following food safety standards.
• Be aware of daily priorities and adapt with a positive attitude.
• Support team by cleaning, stocking, and setting up for the next shift.

Job description

Panera Bread in O’Fallon, MO seeks a Restaurant Team Member to greet guests, prepare and serve fresh foods, and maintain a welcoming bakery-cafe environment. You will be involved in production, prep, service, and cashier areas while delivering warm, friendly hospitality to our local communities.

The role offers flexible scheduling, opportunities for career advancement, and a benefits-rich environment including meals, tips, and paid time off for eligible team members.