Growth-Driven Restaurant General Manager | Bonus & Mentorship

Carpe Diem Pizza, Inc

Gainesville (FL)

On-site

USD 55,000 - 75,000

Full time

2 days ago
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Benefits offered by this job

Medical benefits
Dental benefits
Paid vacation
Monthly bonus

Job summary

Carpe Diem Pizza, Inc is seeking an experienced General Manager for its Gainesville, FL location. The role focuses on leading the team, recruiting and training store staff, and ensuring high standards of operation, health, and safety while driving profitability.

The successful candidate will build and mentor a strong management team, uphold exceptional customer service, and maintain a positive, energetic workplace. Prior restaurant management experience is preferred and may affect base salary.

Qualifications

  • Minimum of 1 years experience.
  • Outstanding interpersonal and communication skills (written and verbal).
  • Outstanding motivational skills and positive attitude.
  • Strong leadership and problems solving skills.
  • Ability to empower team members.

Responsibilities

  • Recruiting, training and managing store employees.
  • Ensuring all operation standards are exceeded and that health and safety standards are upheld at all times.
  • Inventory control and food cost management.
  • Control labor costs as well as meet and exceed performance goals.
  • Review and complete all necessary paperwork in timely manner.
  • Excellent Customer Service and Service Recovery skills.
  • Maintaining a fun and professional work environment.

Skills

Recruiting
Training
Managing staff
Customer service
Safety standards
Leadership
Communication
Problem solving
Empower team

Job description

Carpe Diem Pizza, Inc is seeking an experienced General Manager for its Gainesville, FL location. The role focuses on leading the team, recruiting and training store staff, and ensuring high standards of operation, health, and safety while driving profitability.

The successful candidate will build and mentor a strong management team, uphold exceptional customer service, and maintain a positive, energetic workplace. Prior restaurant management experience is preferred and may affect base salary.

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