Growth-Driven Marketing Specialist

Performance Food Group

Minnesota

On-site

USD 52,000 - 80,000

Full time

7 days ago
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Benefits offered by this job

Day 1 Health & Wellness Benefits
Employee Stock Purchase Plan
401K Employer Matching
Education Assistance
Paid Time Off

Job summary

Performance Food Group is seeking a Marketing Programs Coordinator to plan and coordinate corporate marketing initiatives that support revenue growth. You will work with marketing teams, management, vendors, and other stakeholders to develop short and long-range plans, analyze market opportunities, and report on marketing activity.

Ideal candidates have a high school diploma and 1–2 years of marketing experience in the foodservice industry, with strong communication and project management

Qualifications

  • High School Diploma or Equivalent is required.
  • 1-2 years of marketing or related experience is expected.

Responsibilities

  • Assists with developing and executing short and long range marketing plans and programs to ensure profit growth and add value to stakeholder relationships.
  • Helps establish marketing goals to support organizational strategic plans and visions.
  • Reviews market analysis to determine business and market opportunities for key stakeholders and support organizational growth.
  • Prepares marketing and activity reports.
  • Plans and coordinates advertising and promotion activities including print, electronic, and direct mail.
  • Communicates with outside agencies on ongoing projects and campaigns

Skills

Marketing experience

Education

High School Diploma or Equivalent

Job description

Performance Food Group is seeking a Marketing Programs Coordinator to plan and coordinate corporate marketing initiatives that support revenue growth. You will work with marketing teams, management, vendors, and other stakeholders to develop short and long-range plans, analyze market opportunities, and report on marketing activity.

Ideal candidates have a high school diploma and 1–2 years of marketing experience in the foodservice industry, with strong communication and project management

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