Grocery Manager Level V

Lowes Foods; Pawleys Island (SC); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Medical benefits (health)

Dental benefits

Vision benefits

401K

Pension Plan

Employee discount

Paid time off

Weekly pay

Job summary

Lowes Foods is seeking a dedicated grocery department supervisor to lead a team, ensure top-notch guest service, and drive department performance. You will oversee inventory, pricing accuracy, and adherence to company standards in a dynamic retail environment.

Ideal candidates have 1–3 years of supermarket knowledge, strong communication, and the ability to train staff while maintaining safety and sanitation standards.

Qualifications

• 1-3 years of supermarket knowledge.
• Ability to supervise people including training and development.
• Effective communication and guest service skills.
• Ability to read and understand information and direction.
• Ability to lift 40 lbs. consistently and 60 lbs. occasionally.

Responsibilities

• Ensure guests receive polite, friendly service from the grocery department staff.
• Achieve budgeted sales, wage percent, and profits for the grocery department.
• Maintain inventory levels to maximize sales and minimize excess stock.
• Operate the department according to merchandising and operational guidelines.
• Ensure product quality meets Lowe's Foods standards.
• Maintain sanitation and safety throughout the department including backroom.
• Provide guidance, training and feedback to grocery hosts to meet performance standards.
• Assist with stocking and guest service as needed to meet standards.
• Maintain staffing and scheduling standards for the department.
• Control shrink through stock loss programs and audits.
• Ensure correct pricing and item scanning through price audits and scanning procedures.
• Backroom organization and maintenance of proper condition.
• Ensure advertised items are available, signed, and scanning correctly.
• Assist in grocery inventory preparation and vendor coordination.
• Collaborate with Store Manager and Receiver on product levels and vendor conditions.
• Perform other duties as assigned by management.

Skills

Guest service

Supervisory duties

Team collaboration

Communication

Learning new tasks

Reading directions

Physical stamina

Flexibility

Stock management

Job description

Overview

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the grocery department.

Responsibilities

1. 1. Ensure guests receive polite, friendly service from the grocery department staff.
2. 2. Achieve budgeted sales, wage percent, and profits for the grocery department.
3. 3. Maintain desired level of inventory and supplies to maximize sales and minimize excessive inventory.
4. 4. Operate the department according to merchandising and operational guidelines and programs.
5. 5. Ensure the quality of product for sale meets Lowes Foods standards.
6. 6. Maintain sanitation and safety throughout the department including the backroom according to Lowes Foods standards.
7. 7. Provide guidance, orientation, training and feedback to ensure grocery department hosts achieve satisfactory performance standards.
8. 8. Perform product stocking and guest service as necessary to achieve standards.
9. 9. Maintain department's staffing and scheduling standards.
10. 10. Control grocery shrink through proper implementation of the stock loss program.
11. 11. Ensure proper pricing and item scanning through price audits and proper scanning procedures.
12. 12. Ensure backroom is properly maintained.
13. 13. Ensure advertised items are available, signed and are scanning correctly.
14. 14. Help prepare grocery department for grocery inventory.
15. 15. Works with Store Manager and Receiver to maintain product level and conditions associated with vendor product.
16. 16. Perform all other duties as assigned by management.

Qualifications

• 1. Friendly, outgoing personality.
• 2. Ability to work well with others.
• 3. Ability to lift 40 lbs. consistently and 60 lbs. occasionally.
• 4. Ability to read and understand information and direction.
• 5. 1-3 years of supermarket knowledge.
• 6. Ability to supervise people including training and development.
• 7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• 8. Effective communication, guest service and selling skills.
• 9. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.

#LI-RM2