Grill Team Member - Fast-Paced Kitchen, Flexible Schedule

Dairy Queen

Greensburg (Westmoreland County)

On-site

USD 12,000 - 21,000

Full time

14 days+

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Benefits offered by this job

Family-Friendly Work Environment
Flexible Scheduling
Locally Owned
Ability to Accrue Paid Time Off
Medical, Dental and Vision Insurance (

Job summary

Dairy Queen franchise in Greensburg is hiring crew members to build Signature Stackburgers and Chicken Strip Baskets while upholding food safety standards.

As a team member, you will prepare food quickly and accurately, operate kitchen equipment safely, maintain a clean workspace, and assist with stock and cleaning tasks. Pay starts at $12-$15 for 18+, $11-$14 for 16-17, and $9 for younger applicants, with flexible scheduling and benefits for full-time staff.

Qualifications

  • Must have customer service skills; exhibit good manners, proper personal hygiene, positive attitude.
  • Must be able to stand for periods of time.
  • Must be able to perform under pressure in a high-volume restaurant.

Responsibilities

  • Communicate clearly, quickly and politely with co-workers to ensure correct order is served to the customers. Works as a “team” member.
  • Quickly and accurately prepares food products.
  • Properly and safely operates and maintains restaurant equipment including grill, fryer, freezer and other related cooking equipment.
  • Maintain a clean work area. Organize and stock needed items.
  • Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
  • Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks.
  • Performs other duties and responsibilities as requested by management staff or shift leaders.

Skills

Customer service

Job description

Dairy Queen franchise in Greensburg is hiring crew members to build Signature Stackburgers and Chicken Strip Baskets while upholding food safety standards.

As a team member, you will prepare food quickly and accurately, operate kitchen equipment safely, maintain a clean workspace, and assist with stock and cleaning tasks. Pay starts at $12-$15 for 18+, $11-$14 for 16-17, and $9 for younger applicants, with flexible scheduling and benefits for full-time staff.

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