Grill Line Cook - Part-Time, Fresh Daily Specials

Lake Roosevelt Adventures; Miami (FL); On-site; USD 21,593 - 30,754; Part time

Job summary

Lake Roosevelt Adventures in Miami is looking for a Line Cook to prepare, cook, and serve items on the grill. You will coordinate daily and special function menus with the Executive Chef. The ideal candidate should have culinary knowledge, be food safety certified, and possess strong customer service abilities. This part-time position involves working in a fast-paced kitchen environment, maintaining equipment, and ensuring food quality and safety standards.

Qualifications

• Culinary knowledge and techniques.
• Food Safety certified with strong sanitation habits.
• Strong customer service abilities.

Responsibilities

• Prepare, cook, and serve food items on the grill.
• Coordinate with the Executive Chef on menus.
• Maintain temperature logs and safety signage.

Skills

Culinary knowledge

Food Safety certification

Customer service abilities

Education

High School Diploma/G.E.D.

Tools

Commercial cooking machinery

Job description

Lake Roosevelt Adventures in Miami is looking for a Line Cook to prepare, cook, and serve items on the grill. You will coordinate daily and special function menus with the Executive Chef. The ideal candidate should have culinary knowledge, be food safety certified, and possess strong customer service abilities. This part-time position involves working in a fast-paced kitchen environment, maintaining equipment, and ensuring food quality and safety standards.