Grill Cook — Stable Hours, Training & Benefits

Chartwells Higher Education Dining Services

Moscow (ID)

On-site

USD 20,664 - 22,041

Full time

14 days+
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Benefits offered by this job

Training and development
Retirement plan
Associate shopping program
Health and wellness programs
Discount marketplace
Identity theft protection
Pet insurance
Voluntary benefits (critical illness,

Job summary

Chartwells Higher Education Dining Services is hiring for grill cook positions at 875 S Line Street, Moscow, ID 83844. The role includes both full-time and part-time shifts with a Monday–Friday schedule. Pay ranges from $15.00 to $16.00 per hour, with prior cooking experience preferred and on‑the‑job training available.

The grill cook will prepare food and serve customers, ensuring quality and safety standards are met, and will participate in ongoing training and team development.

Qualifications

  • Prior cooking experience preferred; training available.

Responsibilities

  • Takes orders from customers and prepares items requiring short preparation.
  • Completes orders from steam tables and serves customers at multiple stations.
  • Serves customers in an efficient, friendly manner following established steps of service and standards.
  • Ensures food is at the correct temperature and is attractive and tasty; tastes all prepared food items.
  • Carries pans, kettles and trays of food to and from workstations, stove and refrigerator following safety standards.
  • Stores foods in designated areas with proper wrapping, dating and rotation procedures.
  • Cleans, sanitizes and maintains all assigned work areas and equipment to meet sanitation standards.
  • Performs job safely while maintaining a clean, safe work environment.

Job description

Chartwells Higher Education Dining Services is hiring for grill cook positions at 875 S Line Street, Moscow, ID 83844. The role includes both full-time and part-time shifts with a Monday–Friday schedule. Pay ranges from $15.00 to $16.00 per hour, with prior cooking experience preferred and on‑the‑job training available.

The grill cook will prepare food and serve customers, ensuring quality and safety standards are met, and will participate in ongoing training and team development.

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