Grill Cook — Patient Dining & Team Impact

ARAMARK; Dracut (MA); On-site; USD 22,000 - 28,000; Full time

Job summary

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. You will set up and operate grills, cook to order, follow recipes, and ensure food safety and sanitation.

You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. Work in a team-focused, inclusive environment with opportunities for training, growth, and making a daily impact on the dining experience

Responsibilities

• Set up and operate grills for the service line.
• Cook to order following established recipes and menus.
• Maintain food safety and sanitation standards at all times.
• Assist with prep, portioning, and station cleanliness.
• Support peak service times and communicate with the dining team.
• Adhere to hospital and ARAMARK policies during all service.
• Work in a team-focused environment with opportunities for training and growth.

Job description

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. You will set up and operate grills, cook to order, follow recipes, and ensure food safety and sanitation.

You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. Work in a team-focused, inclusive environment with opportunities for training, growth, and making a daily impact on the dining experience