GRILL COOK (FULL TIME AND PART TIME)

Compass Group USA; Nampa (ID); On-site; USD 22,041 - 27,552; Full time

Benefits offered by this job

Uniform shirt

Free meal on shift

Job summary

Compass Group USA at Northwest Nazarene University in Nampa, ID is hiring for full time and part time Grill Cook positions at 623 South University Boulevard. Schedules are Monday through Thursday, 4:00 pm to 11:00 pm, weeknights. We offer a uniform shirt and a free meal on shift.

Ideal candidates have 1 year of grill cook experience and are ready to work in a fast-paced dining environment. Apply online; Fresh Ideas manages campus dining on behalf of Compass Group USA.

Qualifications

• 1 year of grill cook experience required.

Responsibilities

• Takes orders and prepares items requiring short preparation.
• Serves customers efficiently following steps of service.
• Maintains food temperatures and presentation.
• Cleans and sanitizes work areas and equipment.

Job description

Select how often (in days) to receive an alert:

• We are hiring immediately for full time and part time GRILL COOK positions.
• Location: Northwest Nazarene University - 623 South University Boulevard, Nampa, ID 83686. Note: online applications accepted only.
• Schedule: Full time and part time schedules; Monday through Thursday, 4:00 pm to 11:00 pm. Weeknights. More details upon interview.
• Requirement: 1 year of prior grill cook experience is required.
• Perks: Uniform shirt and free meal on shift!
• Pay Range: $16.00per hour to$20.00 per hour.

Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and food creates memories.

Fresh Ideas encourages creativity by creating fun working environments for our teams ! Our diverse teams enjoy a workplace where creativity, openness and innovation flow free and new, Fresh Ideas are encouraged. Our team-members are excited about creating delicious, unique and engaging dining experiences for our guests.

Fresh Ideas offers a full benefits package, flexible schedules that respect one of our core values, work life balance, and ongoing training and development opportunities. This, along with our rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member!

Job Summary

Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.

Essential Duties and Responsibilities:

• Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
• Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.
• Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
• Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
• Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
• Resolves customer concerns and reports relevant information and concerns to supervisor.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Fresh Ideas maintains a drug-free workplace.