GRILL COOK (FULL TIME AND PART TIME)

Chartwells Higher Education Dining Services; Edmond (OK); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in higher education dining services is hiring Grill Cooks at the University of Central Oklahoma. The role involves preparing and serving food at the grill station, ensuring high-quality service. Both full-time and part-time positions are available, with benefits including training and health options for full-time staff.

Benefits

Training

Retirement plans

Health and wellness programs

Discounts

Voluntary benefits

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability benefits

Qualifications

• Experience in food service is required.

Responsibilities

• Prepare food and serve customers at the grill station.
• Ensure food quality, temperature, and presentation standards are met.
• Maintain records and follow safety standards.

Skills

Food service experience

Job description

Join to apply for the GRILL COOK (FULL TIME AND PART TIME) role at Chartwells Higher Education Dining Services

Location:

University of Central Oklahoma

Position Details:

• Hiring immediately for full-time and part-time GRILL COOK positions.
• Address: 50 N University Drive, Edmond, OK 73034. Note: online applications accepted only.
• Schedule: Full and part-time, days may vary, 4:00 pm - 10:00 pm. More details upon interview.
• Requirement: Food service experience required.
• Pay Rate: $10.00 per hour.

Application Process:

Want to apply via text? Text JOB to 75000 and search requisition ID 1402183. Message frequency varies; message and data rates may apply. Text STOP to opt out or HELP for assistance. Terms: http://olivia.paradox.ai/moSkg

Application Deadline:

Applications are accepted ongoing until all openings are filled. Applicants declined due to position fill may reapply for future opportunities.

Job Summary:

Prepares food and serves customers at the grill station, ensuring high-quality food service according to standards and regulations.

Essential Duties and Responsibilities:

1. Take orders, prepare items, and serve efficiently and courteously.
2. Ensure food quality, temperature, and presentation standards are met.
3. Use ticket procedures, maintain records, and follow safety standards.
4. Store foods properly, clean and sanitize work areas, and resolve customer concerns.
5. Attend meetings and maintain good relationships with staff and customers.
6. Perform additional duties as assigned.

Benefits:

Full-time and part-time benefits include training, retirement plans, shopping programs, health and wellness, discounts, and voluntary benefits. Full-time benefits additionally include medical, dental, vision, life insurance, disability, commuter benefits, and more.

Additional Information:

Position may include periods of unpaid leave during school breaks. Business needs may require year-round work at different locations. We are committed to diversity and inclusion. Applications are accepted continuously. Chartwells maintains a drug-free workplace.