GRILL COOK (FULL TIME)

TouchPoint Support Services; Miramar Beach (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in food service is seeking a Grill Cook for full-time positions at their facility in Miramar Beach, Florida. This role involves preparing food, serving customers, and maintaining high standards of quality and cleanliness. Ideal candidates will possess previous grill cook experience and excellent customer service skills.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Qualifications

• Previous grill cook experience is necessary.

Responsibilities

• Prepares food and serves customers at the grill station.
• Ensures food is at the correct temperature and attractive.
• Cleans and maintains all assigned work areas and equipment.

Skills

Food Preparation

Customer Service

Attention to Detail

Job description

Join to apply for the GRILL COOK (FULL TIME) role at TouchPoint Support Services

We are hiring immediately for full-time GRILL COOK positions.

Address: Sacred Heart Emerald Coast - 7800 US Highway 98 West, Miramar Beach, FL 32550. Note: online applications accepted only.

Schedule: Full-time schedules; open availability. Days and hours may vary; more details upon interview.

Requirement: Previous grill cook experience is necessary.

Pay Range: $18.00 per hour to $19.50 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1434765.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

If serving others is in your blood and you thrive on the idea of helping someone heal, TouchPoint is the place for you!

We asked some of our associates why they love working for TouchPoint. Click here to see what they said!

We’re TouchPoint Support Services and our mission is to serve up hospitality, for patients, their families and visitors at Ascension Health hospitals throughout the U.S. But our work isn’t just about cooking, serving, cleaning and transporting patients. We set the stage for healing with sparkling facilities, great food and service.

This is the kind of work that takes a big heart for service and for supporting Ascension’s mission to improve the health of the poor and vulnerable. We’re serious about the role we play in healing – and just as passionate about having fun, supporting each other and serving our communities.

Maybe you have a passion for people and an obsession with service. Or maybe you’re looking for a launchpad for a career managing people. Are you generous and hard working? When you spot a need, are you ready to jump?

Job Summary

Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.

Essential Duties and Responsibilities:

• Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
• Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.
• Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
• Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
• Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
• Resolves customer concerns and reports relevant information and concerns to supervisor.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.

Benefits: Both full-time and part-time positions offer benefits such as Retirement Plan, Health and Wellness Programs, Discount Marketplace, and more. Full-time roles include Medical, Dental, Vision, Life Insurance, Disability Insurance, and other benefits.

About Compass Group: Achieving leadership in the foodservice industry. We are an equal opportunity employer committed to diversity and inclusion.

Applications are accepted on an ongoing basis until all openings are filled.