Grill Cook - Flexible Shifts & Career Growth

Sodexo; Fargo (ND); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Paid time off

401k plan

Tuition reimbursement

Shift meals

Job summary

Sodexo is hiring a Grill Cook for weekday morning shifts in Fargo. This full-time position focuses on preparing and presenting nutritious dishes while delivering strong customer service. You will work as part of a team to reduce waste and maintain a clean, safe kitchen environment.

The role emphasizes cooking with care, following recipes, and operating grill and other kitchen equipment. Benefits include a comprehensive package with opportunities for development and advancement.

Qualifications

• 0–2 years of related experience is beneficial

Responsibilities

• Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for Breakfast, Lunch, Dinner, and Special/Catered Events
• Read and measure/mix ingredients according to recipe(s)
• May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Team player

Customer service

Food safety

Job description

Sodexo is hiring a Grill Cook for weekday morning shifts in Fargo. This full-time position focuses on preparing and presenting nutritious dishes while delivering strong customer service. You will work as part of a team to reduce waste and maintain a clean, safe kitchen environment.

The role emphasizes cooking with care, following recipes, and operating grill and other kitchen equipment. Benefits include a comprehensive package with opportunities for development and advancement.