Grill Cook - Flexible Campus Dining Career

Sodexo; Gorham (ME); On-site; USD 22,000 - 31,000; Full time

Benefits offered by this job

Flexible work environment

Training and career advancement

Comprehensive benefits package

Shift meals / site-specific perks

Job summary

Sodexo is seeking a Grill Cook at the University of Southern Maine in Gorham, ME. This full-time role requires teamwork, reliability, and a customer-focused approach as you prepare and plate a variety of hot and cold items for breakfast, lunch, dinner, and events.

You’ll read recipes, portion and grill, and may operate grill stations, fryers, and other kitchen equipment. Shifts are afternoon/evenings with some variability; benefits include paid time off, health insurance, and opportunities for

Qualifications

• 0–2 years of related experience is beneficial.
• Candidate should be team-oriented, adaptable and reliable.

Responsibilities

• Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for breakfast, lunch, dinner, and events.
• Read and measure ingredients according to recipes.
• May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

team-oriented

adaptable

reliable

customer service

Job description

Sodexo is seeking a Grill Cook at the University of Southern Maine in Gorham, ME. This full-time role requires teamwork, reliability, and a customer-focused approach as you prepare and plate a variety of hot and cold items for breakfast, lunch, dinner, and events.

You’ll read recipes, portion and grill, and may operate grill stations, fryers, and other kitchen equipment. Shifts are afternoon/evenings with some variability; benefits include paid time off, health insurance, and opportunities for