Grill Cook - Fast-Paced Kitchen (Day/Evening Shifts)

American Food & Vending; Mount Holly (NC); On-site; USD 23,419 - 27,552; Full time

Benefits offered by this job

Weekly Pay

401K with match

Employee meal

Meal during shift

Referral bonus

Employee assistance

Flexible hours

Health plans

Uniforms

Safety shoes

Career growth

Job summary

American Dining Creations, a division of American Food & Vending, is hiring Grill Cooks in Mount Holly, North Carolina. This role offers Full-Time Day Shift (5:00 AM–1:30 PM) and Part-Time Evening Shift (4:00 PM–9:00 PM), Monday–Friday, with no weekends.

Starting pay ranges from $17 to $20 per hour and is commensurate with experience and skills. As a Grill Cook, you will prepare, grill, and plate menu items, operate kitchen equipment, maintain safety and sanitation, and provide friendly service

Qualifications

• Prior hospitality/food service experience with grilling is preferred.
• Basic knife skills are a plus.
• Ability to learn quickly in a fast-paced, high-volume environment.
• Self-motivated with eagerness to take on additional roles.
• Committed to excellence in hospitality and guest experience.
• Willing to cross-train and adapt to duties.
• Safety-minded and detail-oriented.
• Ability to lift up to 30 lbs and stand for shifts.

Responsibilities

• Cook, grill and serve menu offerings within a designated station.
• Operate stove top, flat top, open flame grill and related equipment.
• Transport pans and food items safely between work areas.
• Prepare and serve foods per guest specifications.
• Store foods with proper wrapping, dating and rotation.
• Maintain temperature logs and production records.
• Keep supplies replenished and inventory as directed.
• Set up and break down stations; keep equipment clean.
• Follow state and local safety and sanitation regulations.
• Provide friendly, professional service to guests and team members.
• May operate POS to complete orders or to-go items.
• May perform other duties as needed.

Skills

Hospitality/food service experience

Grill cooking experience

Basic knife skills

Fast-paced learning

Self-motivated

Customer-focused hospitality

Safety oriented

Lifting up to 30 lbs

Job description

American Dining Creations, a division of American Food & Vending, is hiring Grill Cooks in Mount Holly, North Carolina. This role offers Full-Time Day Shift (5:00 AM–1:30 PM) and Part-Time Evening Shift (4:00 PM–9:00 PM), Monday–Friday, with no weekends.

Starting pay ranges from $17 to $20 per hour and is commensurate with experience and skills. As a Grill Cook, you will prepare, grill, and plate menu items, operate kitchen equipment, maintain safety and sanitation, and provide friendly service