Grill Cook (DOCO)

Echo & Rig Butcher Steakhouse; Sacramento (CA); On-site; USD 38,000 - 60,000; Full time

Job summary

Echo & Rig Sacramento is seeking a Grill Cook to join our kitchen team and help deliver fast, high-quality service to guests in a busy, high-volume setting. You will operate open flame grills, a high-powered wok, gas fryers and other equipment, maintain a clean, safe work area, follow recipes and prep lists, and assist in receiving and storing ingredients.

The role requires strong English communication, teamwork, reliability, and flexibility to work nights, weekends, and holidays in a busy,

Qualifications

• Currently attending or have graduated Culinary School
• Minimum 6 months full-service restaurant experience or the equivalent
• Willingness to work in a fast-paced, high-volume kitchen

Responsibilities

• Prepare vegetables, meats and grains following recipes and prep lists
• Operate open flame grill, wok, fryers, and other kitchen equipment
• Maintain a clean, safe, and organized work area throughout shift
• Follow plating instructions and food storage protocols
• Assist in receiving and storing all food and non-food products

Skills

English proficiency

Teamwork

Reliability

Punctuality

Education

Culinary School graduate or student

Job description

The GRILLCOOK is responsible for assisting the kitchen team in achieving the optimum professional service to guests.

Essential Functions

• Maintain a clean and orderly work area to ensure safety
• Properly learn to utilize and maintain cooking equipment
• Work on an open flame grill, high powered wok, gas fryers, table steamer, salamanders, hand torches etc.
• Work with high sense of urgency
• Follow plating instructions as directed
• Properly follow recipe formats and food storage protocol
• Practice safe and sanitary food handling protocol
• Do food preparation of vegetables, meats and grains etc.
• Handle a provided kitchen knife with confidence
• Taste and maintain a consistent flavor profile per Chef's requirements
• Work in a high pace and high volume environment
• Work in a temperature sensitive environment such as walk-ins, freezers, kitchens
• Read and write in English in regards to prep lists, invoices, recipes etc.
• Assist in the receiving and storage of all food and non-food products
• Work in a 2 level kitchen requiring the use of stairs

Accountabilities:

• Be an active team player
• Follow supervisor's instructions
• Perform under more than average stressful conditions
• Make appropriate judgment calls under stressful condition
• Maintain clean and orderly work area throughout shift and leave it ready for the following shift
• Acquire and wear appropriate uniform as prescribed in the training manual
• Maintain and clean uniform
• Maintain a well-manicured appearance and persona that reflects the established image of the restaurant
• Read and be accountable for the information in the Echo and Rig employee handbook

Qualifications Standards:

• Currently attending or have graduated Culinary School
• A minimum of 6 months full service restaurant experience or the equivalent

Must be willing and able to:

• Master English language sufficient to communicate effectively
• Meet personal schedule requirements punctually
• Self-motivator
• Project a friendly, courteous and pleasant attitude
• Get along with co-workers
• Provide a clean, well-manicured persona that reflects the established image of the restaurant
• Safely transport containers that weigh up to 30 lbs. from any area to the dish washing area
• Stand and/or walk for entire shift
• Safely transport items to and from the kitchen on a slick and uneven surface
• Transport dishes, bus tubs and/or trays from the dish washing area to any table in the restaurant and vise versa
• Safely move about in all areas of the restaurant
• Work a variable and flexible schedule which may include nights, weekends and holidays

Rules:

• May not take or give away any unauthorized company property including food or beverage
• May not work under the influence of alcohol or other mood altering substances
• May not keep any unauthorized items in personal locker
• May not resort to any physical violence or harassing behavior
• May not eat or drink certain unauthorized items during a shift

EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

This position is currently accepting applications.

Position Requirements

• Full-Time/Part-Time Full-Time
• Category Food Services
• Shift Various Shifts
• Location Echo & Rig Sacramento, LLC
• EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.