Grill Cook, 3rd Shift, Part-time

AVI Foodsystems; Three Rivers (MI); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading company in food service is seeking a part-time Grill Cook to join their team. This role involves cooking, food preparation, and maintaining a clean kitchen environment. With no weekend shifts, this position is ideal for those looking for a flexible schedule within a supportive team atmosphere.

Benefits

Family culture and atmosphere

Competitive compensation

Health, dental, vision, and life insurance for full-time members

401(k) with company match

Paid vacations and holidays

Training and growth opportunities

Qualifications

• Culinary experience preferred.
• Ability to multi-task in a fast-paced environment.
• Ability to lift 30 pounds.

Responsibilities

• Deep fry, grill, and sauté various foods.
• Maintain proper grill cooking temperatures.
• Manage food inventory.

Skills

Culinary experience

Food presentation skills

Strong work ethic

Communication skills

Job description

Join to apply for the Grill Cook, 3rd Shift, Part-time role at AVI Foodsystems

2 days ago Be among the first 25 applicants

Join to apply for the Grill Cook, 3rd Shift, Part-time role at AVI Foodsystems

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook, 3rd Shift, Part-time. This position is scheduled weekdays only with NO weekends.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Deep fry, grill, and sauté meats, fish, vegetables and other foods
• Observe and test foods being cooked by tasting, smelling and piercing
• Perform food preparation work for cooking, including seasoning
• Measure and mix ingredients according to recipe
• Maintain proper grill cooking temperatures
• Ensure that all kitchen equipment is clean and professional in appearance at all times
• Manage food inventory
• Maintain a safe work environment
• Encourage good customer relations through product promotion
  
  

Job Requirements:

• Culinary experience preferred
• Exceptional food presentations skills
• Strong work ethic
• Ability to lift 30 pounds
• Ability to multi-task in a fast paced environment
• Excellent communication skills
  
  

Benefits:

AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities
  
  

Text AVI to 51893 to join our talent network and apply!

We conduct pre-employment drug testing.

EOE

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Job Snapshot

Employee Type Part-Time

Location Three Rivers, MI (Onsite)

Job Type Hospitality - Hotel, Restaurant - Food Service, Customer Service

Experience Not Specified

Date Posted 06/23/2025

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Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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