Grill Cook

NEXDINE Hospitality; North Reading (MA); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading hospitality company is seeking a Grill Cook for their North Reading location. This full-time role includes preparing grilled foods and providing exceptional service to customers. Ideal candidates should possess customer service skills and have some kitchen experience. Join a team that values employee growth and offers competitive benefits.

Benefits

Generous Compensation & Benefits Package

Health, Dental & Vision Insurance

Company-Paid Life Insurance

401(k) Savings Plan

Paid Time Off: Vacation, Holiday, Sick Time

Employee Assistance Program (EAP)

Career Growth Opportunities

Various Employee Perks and Rewards

Qualifications

• 1-3 years' experience in a similar grill cook role.
• Strong customer service skills required.
• Dependable and reliable.

Responsibilities

• Cook breakfast and lunch items per customer request.
• Prepare and stock the grill station according to guidelines.
• Provide excellent customer service.

Skills

Customer service

Dependability

Grilling

Education

High school diploma or equivalent

Job description

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Who We Are

NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center, and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We prioritize our people to deliver tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details

Position: Grill Cook

Location: North Reading, MA

Schedule: Monday-Friday. Breakfast and Lunch Daily

Hourly Pay Rate: $22.00-$24.00

Pay Frequency: Weekly – Direct Deposit

What We Offer You

• Generous Compensation & Benefits Package
• Health, Dental & Vision Insurance
• Company-Paid Life Insurance
• 401(k) Savings Plan
• Paid Time Off: Vacation, Holiday, Sick Time
• Employee Assistance Program (EAP)
• Career Growth Opportunities
• Various Employee Perks and Rewards

Job Description Summary

The Grill Cook reports to the Chef Manager or Chef and is responsible for preparing all types of grilled foods, including breakfast, lunch, and catering meals. The role involves working the grill, assisting with meal prep, and supporting catering orders as needed.

Responsibilities

• Cook breakfast and lunch items per customer request
• Prepare and stock the grill station according to guidelines
• Serve food promptly and support culinary staff
• Provide excellent customer service, greeting and thanking customers
• Operate and sanitize all equipment safely
• Work under the direction of the Chef Manager

Requirements

• High school diploma or equivalent
• 1-3 years' experience in a similar role
• Customer service experience in food service
• Dependable and reliable

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Services