Grill Cook

ARAMARK; Concord (NH); On-site; USD 32,000 - 42,000; Full time

Job summary

ARAMARK is seeking a Grill Cook at a hospital dining facility to prepare quality grilled items for patients, staff, and visitors. You will set up grills, cook to order, and follow recipes to ensure consistency and safety.

You will manage prep, portioning, and station cleanliness, support peak service times, and comply with hospital and ARAMARK policies while working in a team oriented, inclusive environment that emphasizes training and growth.

Qualifications

• Experience preparing grilled menu items in a fast-paced setting.
• Knowledge of food safety, sanitation, and HACCP principles.
• Ability to follow recipes and portion control.

Responsibilities

• Set up and operate grills to prepare items to order.
• Follow recipes and ensure consistent quality.
• Maintain prep work, portioning, and station cleanliness.
• Support peak service times and adhere to hospital policies.

Skills

Grill cooking

Food safety

Sanitation

Teamwork

Job description

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. Responsibilities include setting up and operating grills, cooking to order, following recipes, and ensuring food safety and sanitation. You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. Work in a team-focused, inclusive environment with opportunities for training, growth, and making a daily impact on the dining experience and community you serve.